Unicell Fiber for shredded cheese
4 marca 2018 | Comments: 0
Tags: fish
Tags: fish
No. | Fiber | Recommended dosage |
---|---|---|
1 | BF/OF/PF/WF 30 | 2% |
2 | BF/OF/PF/WF 90 | 2% |
3 | BF/OF/PF/WF 200 | 1% |
Advantages of using Unicell fibers:
- Preventing chips from agglomeration
- Longer shelf life
Recommended fibers: BF/OF/PF/WF 30, BF/OF/PF/WF 90, BF/OF/PF/WF200
Potential clients:
- shredded cheese manufacturers
Aboved tests were conducted in laboratory conditions and for an extensive undertaking may be treated as guidelines only.
For industrial requirements, individual parameters of production have to be approved.