fish

Advantages of using Unicell fibers: Preventing chips from agglomeration, Longer shelf life.

Advantages of using Unicell fibers: Improved structure of the finish product, Prevention of ice-crystals formation, Flavor carrier, Improved yield.

Advantages of using Unicell fibers: Improved yield
Enabling easy unwrapping of the product from the foil.

Advantages of using Unicell fibers: Improved consistency of raw stuffing, Easier forming and breadcrumbing of sticks, Improved consistency and appearance of batter, Increased juiciness of sticks after frying, no perceptible graininess, Stable shape of the product during frying (no shrinkage).