Unicell Fiber for injected poultry

4 marca 2018 | Comments: 0
Tags: meat
No. Ingredient Quantity in grams
1 Chicken – drumsticks 76.92
2 Water 22.38
3 BF/OF/WF 90 0.12
4 Salt 0.23
 5 Phosphate-free functional formulation 0.35
  Total 100.00

Advantages of using Unicell fibers:

  • Increased volume
  • Reduced leakage
  • Reduced weight loss and increased shape stability after heat treatment/cooking
  • Reduced production costs

Recommended fibers: BF/OF/WF 90 fiber, BF/OF/WF 100

Potential clients:

  • meat processing plants

Aboved tests were conducted in laboratory conditions and for an extensive undertaking may be treated as guidelines only.
For industrial requirements, individual parameters of production have to be approved.