Unicell Fiber for injected poultry
4 marca 2018 | Comments: 0
Tags: meat
Tags: meat
No. | Ingredient | Quantity in grams |
---|---|---|
1 | Chicken – drumsticks | 76.92 |
2 | Water | 22.38 |
3 | BF/OF/WF 90 | 0.12 |
4 | Salt | 0.23 |
5 | Phosphate-free functional formulation | 0.35 |
Total | 100.00 |
Advantages of using Unicell fibers:
- Increased volume
- Reduced leakage
- Reduced weight loss and increased shape stability after heat treatment/cooking
- Reduced production costs
Recommended fibers: BF/OF/WF 90 fiber, BF/OF/WF 100
Potential clients:
- meat processing plants
Aboved tests were conducted in laboratory conditions and for an extensive undertaking may be treated as guidelines only.
For industrial requirements, individual parameters of production have to be approved.